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Vol.108 Leaving It to Nature

Going along with the seasons, Venetia makes cocoa butter cream to soothe her skin tanned from the garden work in summer and cleans the wood stove with lavender vinegar in preparation for the coming winter. The tulip bulbs she plants are for the spring. She visits the herb garden of Noriko, an old friend who helps her with the garden work. A certified instructor of floral designs, she makes seasonal wreaths from wild herbs so that more people can appreciate the beauty of wild flowers.

English
  • Originally Aired December 3, 2017
  • Runtime 30 minutes
  • Network NHK
  • Created July 18, 2018 by
    Administrator admin
  • Modified February 7, 2024 by
    morbus