Home / Series / Food Factory (CA) / Aired Order / Season 3 / Episode 18

Rock Around the Choc

One million kilograms of ChocoRocks are produced every year; pretzel nuggets get their crunch in a 15-metre oven; the secret to perfect French fried onions is a multi-step battering process; and, Italian Brio soda gets its signature zing from a citrus fruit called chinotto.

English Português - Brasil Deutsch français
  • Originally Aired March 7, 2014
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network Food Network Canada
  • Created September 30, 2021 by
    Noxplorator
  • Modified April 22, 2022 by
    anaximandre