First served at a fancy NYC hotel in the 1920s, today you’ll find a delectable chunk of red velvet cake in nearly every single spoonful of the ice cream that bears its name; the good news for hungry hikers is that more than half a million pumpkin spice granola bars are pumped out daily; breakfast becomes a nutty decadent treat when you serve up the delectable spread that blends melted chocolate with freshly ground roasted almonds; and, though it may be hard to believe, 100 batches of lemon burst cookies are made every day using the essential oil from 24,000 lemons!
Conheça os segredos de um tradicional sorvete cremoso com pedaços de bolo red velvet. Depois, veja como é feita uma deliciosa pasta de chocolate com amêndoas pronta para ser saboreada a qualquer hora.
Vom edlen Samtkuchen bis hin zum süßen Schoko-Mandel-Brotaufstrich - "Food Factory" wirft einen detailreichen und unterhaltsamen Blick hinter die Kulissen der industriellen Lebensmittelproduktion.
Découvrez les secrets alléchants derrière nos plats préférés. Un voyage culinaire sur la transformation des matières premières. Au menu : barres croustillantes et red velvet cake
