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Glasgow

Nick is joined by fellow stand up Ed Gamble and after an Irn Bru pulled pork sandwich cooked by Danny 'Mad Chef' McLaren, Nick gets competitive as they are taught how to make sushi at Nippon kitchen. There's still time to sample some traditional Scottish delicacies haggis, black pudding and cullen skink - and deep fried pizza.

English
  • Originally Aired October 5, 2017
  • Runtime 25 minutes
  • Content Rating United States of America TV-14
  • Network Dave
  • Created October 7, 2017 by
    Administrator admin
  • Modified October 7, 2017 by
    Administrator admin