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More of the Good Stuff, Please!

The Grill Dads' epic road trip continues as they head to the Saint Lawrence Gridiron in Boise, Idaho, for a house-rubbed 18-ounce beef rib that's braised and grilled to fall-off-the-bone perfection. Then the Dads go to Minneapolis, Minn., for a breakfast pizza fully loaded with surprising toppings and baked up on a Neapolitan crust. Finally, the Dads head to Denver, Colo., to try Chubby's Mexican Hamburger, a unique mashup burrito stuffed with seared ground beef and covered with green chili and chicharrons.

English
  • Originally Aired January 19, 2018
  • Runtime 25 minutes
  • Content Rating United States of America TV-PG
  • Network Food Network
  • Created December 19, 2017 by
    Administrator admin
  • Modified December 19, 2017 by
    Administrator admin