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All Seasons

Season 1

  • S01E01 Vietnamese 1

    • April 3, 2017
    • SBS

    Tonight, apprentice chef Vincent from modern Vietnamese restaurant Dandelion goes up against four passionate home cooks.

  • S01E02 Vietnamese 2

    • April 4, 2017
    • SBS

    Next in the chefs' line is station chef Tam, from modern Vietnamese restaurant Dandelion. Tam and three passionate home cooks engage in a culinary battle to make it to the end of the chefs' line.

  • S01E03 Vietnamese 3

    • April 5, 2017
    • SBS

    Chef Ennis from Vietnamese restaurant Dandelion goes up against two home cooks, witness the competition, camaraderie and spectacular skills of these cooks and chefs.

  • S01E04 Vietnamese 4

    • April 6, 2017
    • SBS

    Executive chef Geoff Lindsay from Vietnamese restaurant Dandelion in Melbourne goes up against this week's best home cook. In the final show down, can a passionate cook beat a professional chef?

  • S01E05 Restaurant Dandelion

    • April 7, 2017
    • SBS

    Maeve O'Meara goes inside the kitchen of hatted restaurant Dandelion where she's taught how to make Vietnamese rolls, makes an inventive chocolate parfait and is served Full Moon Chilli Mud Crabs.

  • S01E06 African 1

    • April 10, 2017
    • SBS

    This week it's African on the menu as apprentice chef Denni from restaurant Africola cooks against four passionate home cooks.

  • S01E07 African 2

    • April 11, 2017
    • SBS

    Tonight, get a taste of Africa as station chef Alex from restaurant Africola takes on three passionate home cooks.

  • S01E08 African 3

    • April 12, 2017
    • SBS

    The stakes are high as sous chef Alistair from Africola cooks against two passionate home cooks. The winner of this round will make it to the final stop in the chefs' line

  • S01E09 African 4

    • April 13, 2017
    • SBS

    Head chef Duncan from Africola in Adelaide goes up against this week's best home cook in the ultimate David v. Goliath battle.

  • S01E10 Restaurant Africola

    • April 14, 2017
    • SBS

    Maeve O'Meara takes us inside the kitchen of Adelaide restaurant Africola where apprentice chef Deni make a delicious deep fried eggplant dish and sous chef Alistair makes a vegan meringue.

  • S01E11 Turkish 1

    • April 17, 2017
    • SBS

    Apprentice chef Cagin from Turkish restaurant Anason goes up against four home cooks.

  • S01E12 Turkish 2

    • April 18, 2017
    • SBS

    Station ched Inal from Turkish restaurant Anason goes up against three passionate home cooks in a showcase of culinary excellence.

  • S01E13 Turkish 3

    • April 19, 2017
    • SBS

    Sous chef Ozga from Turkish restaurant Anason battles two passionate home cooks in a showdown of Turkish cuisine

  • S01E14 Turkish 4

    • April 20, 2017
    • SBS

    In the final showdown, executive chef somer from Turkish restaurant Anason in Sydney goes up against this week's best cook in the ultimate David vs. Goliath battle.

  • S01E15 Restaurant Anason

    • April 21, 2017
    • SBS

    Maeve O'Meara takes us inside the kitchen of Turkish restaurant Anason where she learns how to make cured salmon pastrima, atom & slow roasted lamb shoulder with executive chef Somer.

  • S01E16 Italian 1

    • April 24, 2017
    • SBS

    Four home cooks with a passion for Italian cuisine will battle it out with the chefs' line from Adelaide restaurant Osteria Oggi. Tonight, they compete against Apprentice Chef Annika Carnie.

  • S01E17 Italian 2

    • April 25, 2017
    • SBS

    Four home cooks with a passion for Italian cuisine will battle it out with the chefs' line from Adelaide restaurant, Osteria Oggi. Station Chef Lawrence Richards steps up to represent his restaurant.

  • S01E18 Italian 3

    • April 26, 2017
    • SBS

    Four home cooks with a passion for Italian cuisine will battle it out with the chefs' line from Adelaide restaurant Osteria Oggi, this time with Sous Chef Josh Lansley.

  • S01E19 Italian 4

    • April 27, 2017
    • SBS

    The best home cook has made it to the end of the line to take on Executive Chef Andrew Davies. Can the passion of a talented home cook beat the top chef of Osteria Oggi?

  • S01E20 Restaurant Osteria Oggi

    • April 28, 2017
    • SBS

    The competition is over but there's still plenty of food to enjoy. Maeve O'Meara takes us inside the kitchen of Osteria Oggi to reflect on the week and to learn some exciting new dishes.

  • S01E21 Chinese 1

    • May 1, 2017
    • SBS

    These home cooks share a love for Chinese food. Tonight, apprentice chef Wing from Chinese restaurant China Doll goes up against the four home cooks.

  • S01E22 Chinese 2

    • May 2, 2017
    • SBS

    Watch station chef Wandy from Chinese restaurant China Doll go up against three passionate home cooks.

  • S01E23 Chinese 3

    • May 3, 2017
    • SBS

    Watch Chef Chris from Chinese restaurant China Doll go up against two passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks & chefs.

  • S01E24 Chinese 4

    • May 4, 2017
    • SBS

    Watch Head Chef Frank from Chinese restaurant China Doll go up against this week's best home cook. This is the ultimate David vs Goliath battle.

  • S01E25 Restaurant China Doll

    • May 5, 2017
    • SBS

    Maeve O'Meara goes inside the kitchen of hatted restaurant China Doll. Maeve and the chefs' line will reminisce about the week and delve into delicious new dishes. Apprentice Wing shows off delightful dumplings, Sous Chef Chris cooks up their specialty dish of Alaskan King Crab Legs, and Head Chef Frank cooks some tender pork belly and steams a whole fish.

  • S01E26 Greek 1

    • May 8, 2017
    • SBS

    Four home cooks with a passion for Greek cuisine battle it out with the chefs' line from Sydney restaurant Alpha. Chef Matthew goes up against the four home cooks.

  • S01E27 Greek 2

    • May 9, 2017
    • SBS

    Station Chef Natalia Gaspari represents her restaurant, Alpha, and goes up against three passionate home cooks. Natalia's hoping that her professional training and heritage will give her the edge.

  • S01E28 Greek 3

    • May 10, 2017
    • SBS

    Sous Chef Michael from Greek restaurant Alpha goes up against two passionate home cooks. He hopes the restaurant cooking tastes like what yia yia would make, but with a professional edge.

  • S01E29 Greek 4

    • May 11, 2017
    • SBS

    The best home cook has made it to the end of the line. They must take on Executive Chef Peter Conistis. Can the passion of a talented home cook beat the top chef of Alpha?

  • S01E30 Restaurant Alpha

    • May 11, 2017
    • SBS

    Maeve O'Meara goes inside the kitchen of Alpha restaurant as she and the chefs reminisce about the week, and delve into delicious new dishes, like loukamades, lobster & haloumi tart, & baklava muffins

  • S01E31 Indian 1

    • May 15, 2017
    • SBS

    Apprentice chef Alyssa from Indian restaurant Tonka goes up against four passionate home cooks, who all share a love for Indian food.

  • S01E32 Indian 2

    • May 16, 2017
    • SBS

    Station Chef Sundar Singh steps up to represent his restaurant. Sundar is hoping that his professional training and heritage will give him the edge.

  • S01E33 Indian 3

    • May 17, 2017
    • SBS

    Sous Chef Kaylene Tan from Indian restaurant Tonka goes up against two passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs.

  • S01E34 Indian 4

    • May 18, 2017
    • SBS

    The best home cook has made it to the end of the line. They take on Executive Chef Adam D'Sylva from Indian restaurant, Tonka. Can the passion of a home cook beat a professional chef?

  • S01E35 Restaurant Tonka

    • May 18, 2017
    • SBS

    Maeve O'Meara and the chefs' line reminisce about the week and delve into delicious new dishes, including a lesson on how to shape Naan bread, carrot halwa, and Tonka's most popular dish, lamb curry.

  • S01E36 Lebanese 1

    • May 22, 2017
    • SBS

    The home cooks this week share a love for Lebanese food. They'll compete against Apprentice Chef Jonathon lim, who didn't have any knowledge of Lebanese cuisine before starting at Nour.

  • S01E37 Lebanese 2

    • May 23, 2017
    • SBS

    Watch station chef Lily from Lebanese restaurant Nour go up against three passionate home cooks and chefs. Who will make it to the chefs' line?

  • S01E38 Lebanese 3

    • May 24, 2017
    • SBS

    Sous chef Ran Kimelfeld takes on two passionate home cooks. He's experimental with food and always knew he wanted to be a chef. Who will make it to the end of the chefs' line?

  • S01E39 Lebanese 4

    • May 25, 2017
    • SBS

    Sous chef Ran Kimelfeld takes on two passionate home cooks. He's experimental with food and always knew he wanted to be a chef. Who will make it to the end of the chefs' line?

  • S01E40 Restaurant Nour

    • May 25, 2017
    • SBS

    Inside the kitchen of modern Lebanese restaurant Nour, Maeve O'Meara and the chefs' line will reminisce about the week and delve into delicious new dishes. Executive chef Roy makes a duck shawarma and camel sambusak. Apprentice Jonathon shows how to make a Lebanese bombe alaska. Home cook Mary is challenged to make a modern fatteh.

  • S01E41 Thai 1

    • May 29, 2017
    • SBS

    Four home cooks with a passion for Thai cuisine will battle it out with the chefs' line from Melbourne restaurant Easy Tiger.

  • S01E42 Thai 2

    • May 30, 2017
    • SBS

    Station Chef Jarl Banuawa steps up to represent his restaurant against three talented home cooks. Watch the competition, camaraderie and spectacular skills of these talented cooks and chefs.

  • S01E43 Thai 3

    • May 31, 2017
    • SBS

    Sous chef Ben from Thai restaurant Easy Tiger goes up against two passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs.

  • S01E44 Thai 4

    • June 1, 2017
    • SBS

    Head Chef Jarrod from Thai restaurant Easy Tiger goes up against this week's best home cook. This is the ultimate David vs Goliath battle. Can the passion of a home cook beat a professional chef?

  • S01E45 Restaurant Easy Tiger

    • June 1, 2017
    • SBS

    Inside the kitchen of Thai restaurant Easy Tiger, Mave O'Meara and the chefs reminisce about the week and delve into delicious new dishes. Head chef Jarrod and station chef Jarl show Maeve some classic Thai fish cakes, a fish curry with a twist, and a modern dumpling dessert.

  • S01E46 Spanish 1

    • June 5, 2017
    • SBS

    Four home cooks with a passion for Spanish cuisine will battle it out with the chefs' line from Bar Lourinha. Tonight, they'll compete against apprentice chef Norma Ching. It's a battle between profession and passion. Who will make it to the end of the chefs' line?

  • S01E47 Spanish 2

    • June 6, 2017
    • SBS

    Station chef Tomoka from Spanish restaurant Bar Lourinha goes up against three passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs. Who will make it to the end of the chefs' line?

  • S01E48 Spanish 3

    • June 7, 2017
    • SBS

    Sous chef Oscar from Spanish restaurant Bar Lourinha goes up against two talented home cooks. Who can make the tastiest churros - a professional chef or a home cook?

  • S01E49 Spanish 4

    • June 8, 2017
    • SBS

    Executive chef Matt McConnell from Spanish restaurant Bar Lourinha goes up against the best of the home cooks. The final showdown is a Paella battle. Can the passion of a home cook beat a professional chef?

  • S01E50 Restaurant Bar Lourinha

    • June 9, 2017
    • SBS

    Inside the kitchen of Spanish restaurant Bar Lourinha, Maeve O'Meara and the chefs' line delve into delicious new dishes, including their house chorizo, prawn croquette, clams, and tora de queso.

  • S01E51 French 1

    • June 12, 2017
    • SBS

    Watch apprentice chef Tara from French restaurant Montrachet go up against four passionate home cooks. It's a battle between profession and passion. Who will make it to the end of the chefs' line?

  • S01E52 French 2

    • June 13, 2017
    • SBS

    Watch station chef Tom from French restaurant Montrachet go up against three passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs.

  • S01E53 French 3

    • June 14, 2017
    • SBS

    Watch sous chef Jamie from French restaurant Montrachet compete against two passionate home cooks. Can a delicious home cooked meal beat the refinement of a restaurant dish?

  • S01E54 French 4

    • June 15, 2017
    • SBS

    Head Chef Shannon from French restaurant Montrachet goes up against this week's best home cook. This is the ultimate David vs Goliath battle. Can the passion of a home cook beat a professional chef?

  • S01E55 Restaurant Montrachet

    • June 16, 2017
    • SBS

    Maeve O'Meara takes us inside the kitchen of French restaurant Montrachet. Head Chef Shannon cooks up beautiful bread and a tasty pink lady apple and frangipani tart.

  • S01E56 Japanese 1

    • June 19, 2017
    • SBS

    Four home cooks with a passion for Japanese cuisine battle it out with the chefs' line from Sydney restaurant Sokyo. Apprentice chef Rebecca goes up against the four cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs. Who will make it to the end of the chefs' line?

  • S01E57 Japanese 2

    • June 20, 2017
    • SBS

    Station chef Alex from Japanese restaurant Sokyo goes up against three passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs.

  • S01E58 Japanese 3

    • June 21, 2017
    • SBS

    Sous chef Daniel from Japanese restaurant Sokyo goes up against two passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs. Who will make it to the end of the chefs' line?

  • S01E59 Japanese 4

    • June 22, 2017
    • SBS

    Head chef Chase from Japanese restaurant Sokyo goes up against this week's best home cook. This is the ultimate David versus Goliath battle. Can the passion of a home cook beat a professional chef?

  • S01E60 Restaurant Sokyo

    • June 23, 2017
    • SBS

    Inside the kitchen of Japanese restaurant Sokyo, Maeve O'Meara learns the art of sushi and sashimi and gets to experience executive chef Chase's creation of slow-cooked and grilled lamb chop in miso and vegemite sauce.

  • S01E61 Mexican 1

    • June 26, 2017
    • SBS

    Junior Chef Aaron Raymond from Mexican restaurant el Publico in Perth goes up against four home cooks with a passion for Mexican cuisine. Can a home cooked meal beat the refinement of a restaurant dish?

  • S01E62 Mexican 2

    • June 27, 2017
    • SBS

    Station chef Chris from Mexican restaurant el Publico goes up against three passionate home cooks. Witness the competition, camaraderie and spectacular skills of these talented cooks and chefs. Who will make it to the end of the chefs' line?

  • S01E63 Mexican 3

    • June 28, 2017
    • SBS

    Sous chef Gianni from Mexican restaurant el Publico goes up against two home cooks. Can the passion of a home cook beat the professional skills of a chef?

  • S01E64 Mexican 4

    • June 29, 2017
    • SBS

    Head chef Tommy from Mexican restaurant El Publico goes up against this week's best home cook. This is the ultimate David versus Goliath battle. Can the passion of a home cook beat a professional chef?

  • S01E65 Restaurant El Publico

    • June 30, 2017
    • SBS

    Celebrate the fun of Mexican cuisine as Maeve O'Meara takes us inside the kitchen of el Publico. Maeve and the chefs' line reminisce about the week and delve into delicious new dishes. There's more to Mexican than tacos, including a dish that uses Australian Green Ants - the tuna tostada. Delight in Carnitas de Lechon or suckling pig and a super Vanilla Flan.

Season 2

  • S02E01 Italian 1

    • August 6, 2018
    • SBS

    Watch apprentice chef Giorgia from legendary hatted Italian restaurant Sotto Sopra go up against four passionate home cooks in a classic Eggplant Parmigiana battle.

  • S02E02 Italian 2

    • August 7, 2018
    • SBS

    Watch station chef Flavia from legendary hatted Italian restaurant Sotto Sopra go up against three passionate home cooks in the ultimate Carpaccio challenge.

  • S02E03 Italian 3

    • August 8, 2018
    • SBS

    Watch sous chef Mattia from legendary hatted Italian restaurant Sotto Sopra go up against two passionate home cooks in a bid to make the best Zabaglione.

  • S02E04 Italian 4

    • August 9, 2018
    • SBS

    Watch executive chef Alessandro Pavoni from legendary hatted Italian restaurant Sotto Sopra in Sydney go up against this week’s final home cook, Ivano, in the ultimate David vs Goliath battle. Can the passion of a home cook’s Pasta beat a professional chef at the top of his game?

  • S02E05 Restaurant Sotto Sopra

    • August 10, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of hatted restaurant Sotto Sopra. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Gamberi e Polenta Crostino, Galletto, Tagliolini di montagna, and Torta alla patata dolce.

  • S02E06 Thai 1

    • August 13, 2018
    • SBS

    Watch apprentice chef Sam from top Sydney Thai restaurant, Long Chim, go up against four passionate home cooks in a classic Fish Cakes battle.

  • S02E07 Thai 2

    • August 14, 2018
    • SBS

    Watch station chef Parvit from top Sydney Thai restaurant, Long Chim, go up against three passionate home cooks in the ultimate Thai Green Curry challenge.

  • S02E08 Thai 3

    • August 15, 2018
    • SBS

    Watch sous chef Bhas from top Sydney Thai restaurant, Long Chim, go up against two passionate home cooks in a bid to make the best Palm Sugar Pudding.

  • S02E09 Thai 4

    • August 16, 2018
    • SBS

    Watch head chef Meena Throngkumpola from top Sydney Thai restaurant, Long Chim, go up against this week’s final home cook, Andrew, in the ultimate David vs Goliath battle. Can the passion of a home cook’s Thai Crab beat a professional chef at the top of her game?

  • S02E10 Restaurant Long Chim

    • August 17, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Thai restaurant, Long Chim. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Crispy School Prawns, Salt Fish Fried Rice, Prins Noodle, Massaman Beef Curry, and Banana Roti.

  • S02E11 Indian 1

    • August 20, 2018
    • SBS

    Watch apprentice chef Indy from top Melbourne Indian restaurant, Atta, go up against four passionate home cooks in a classic Samosa battle.

  • S02E12 Indian 2

    • August 21, 2018
    • SBS

    Watch station chef Sharry from top Melbourne Indian restaurant, Atta, go up against three passionate home cooks in the ultimate Seekh Kebabs challenge.

  • S02E13 Indian 3

    • August 22, 2018
    • SBS

    Watch sous chef Atar from top Melbourne Indian restaurant, Atta, go up against two passionate home cooks in a bid to make the best Spiced Milk Dessert.

  • S02E14 Indian 4

    • August 23, 2018
    • SBS

    Watch head chef Harry Dhanjal from from top Melbourne Indian restaurant, Atta, go up against this week’s final home cook, Smita, in the ultimate David vs Goliath battle. Can the passion of a home cook’s Butter Chicken beat a professional chef at the top of his game?

  • S02E15 Restaurant Atta

    • August 24, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Indian restaurant Atta. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Murgh Tikka, Sikandari Raan, Jhinga Coco and Garlic Naan, and Achari Machi.

  • S02E16 Middle Eastern 1

    • August 27, 2018
    • SBS

    Watch apprentice chef Pili from hatted Sydney Middle Eastern restaurant, Kepos Street Kitchen, go up against four passionate home cooks in a classic Falafel battle.

  • S02E17 Middle Eastern 2

    • August 28, 2018
    • SBS

    Watch station chef Sujan from hatted Sydney Middle Eastern restaurant, Kepos Street Kitchen, go up against three passionate home cooks in the ultimate Sweet Pastry challenge.

  • S02E18 Middle Eastern 3

    • August 29, 2018
    • SBS

    Watch sous chef Everton from hatted Sydney Middle Eastern restaurant, Kepos Street Kitchen, go up against two passionate home cooks in a bid to make the best Middle Eastern Fish dish.

  • S02E19 Middle Eastern 4

    • August 30, 2018
    • SBS

    Watch head chef and owner Michael Rantissi from hatted Sydney Middle Eastern restaurant, Kepos Street Kitchen, face off against this week's final home cook, Sara, in the ultimate David vs Goliath battle. Can the passion of a home cook’s Quail beat a professional chef at the top of his game?

  • S02E20 Restaurant Kepos Street Kitchen

    • August 31, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of from hatted Sydney Middle Eastern restaurant, Kepos Street Kitchen. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; hummus, falafal for breakfast, Kepos Benedict, Ocean Trout, Moussaka and Salted Caramel Churros.

  • S02E21 Chinese 1

    • September 3, 2018
    • SBS

    Watch apprentice chef Kevin from top Sydney Chinese restaurant, Lotus, go up against four passionate home cooks in a classic Dumpling battle.

  • S02E22 Chinese 2

    • September 4, 2018
    • SBS

    Watch station chef Bowen from top Sydney Chinese restaurant, Lotus, go up against three passionate home cooks in the ultimate Sago Pudding challenge.

  • S02E23 Chinese 3

    • September 5, 2018
    • SBS

    Watch sous chef Brandon from top Sydney Chinese restaurant, Lotus, go up against two passionate home cooks in a bid to make the best classic Chinese Stir Fry dish.

  • S02E24 Chinese 4

    • September 6, 2018
    • SBS

    Watch Head Chef Chris Yan from top Sydney Chinese restaurant, Lotus, face off against this week’s final home cook, Sam, in the ultimate David vs Goliath battle.

  • S02E25 Restaurant Lotus

    • September 7, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Sydney Chinese restaurant, Lotus. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Crystal Noodles with chili, black vinegar and peanuts, Crispy-skin Chicken, Wagyu beef sirloin with heirloom tomatoes and truffle oil, Wok-fried green lobster and Wok-fried mix mushrooms.

  • S02E26 French 1

    • September 10, 2018
    • SBS

    Watch apprentice chef Damien from top Sydney French restaurant, Bistro Rex, go up against four passionate home cooks in a classic French Mussels battle.

  • S02E27 French 2

    • September 11, 2018
    • SBS

    Watch station chef Joshua from top Sydney French restaurant, Bistro Rex, go up against three passionate home cooks in the ultimate French Omelette challenge.

  • S02E28 French 3

    • September 12, 2018
    • SBS

    Watch sous chef Mishy from top Sydney French restaurant, Bistro Rex, go up against two passionate home cooks in a bid to make the best classic Tarte Tatin.

  • S02E29 French 4

    • September 13, 2018
    • SBS

    Watch Head Chef Jo Ward from top Sydney French restaurant, Bistro Rex, face off against this week’s final home cook, Yolaine, in the ultimate David vs Goliath battle. Can the passion of a home cook’s Cassoulet dish beat a professional chef at the top of her game?

  • S02E30 Restaurant Bistro Rex

    • September 14, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Sydney French restaurant, Bistro Rex. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Tuna Tartare with Chickpea Pancake, Grilled Murray Cod with Vongole and Ginger Vermouth Broth, Grilled Aylesbury Duck, and Espresso and Macadamia Bombe Alsaka with Brown Butter Sponge.

  • S02E31 Mexican 1

    • September 17, 2018
    • SBS

    Watch apprentice chef Miguel from top Melbourne Mexican restaurant, Mamasita, go up against four passionate home cooks in a classic Tacos battle.

  • S02E32 Mexican 2

    • September 18, 2018
    • SBS

    Watch station chef Ray from top Melbourne Mexican restaurant, Mamasita, go up against three passionate home cooks in the ultimate Flan challenge.

  • S02E33 Mexican 3

    • September 19, 2018
    • SBS

    Watch sous chef Aiven from top Melbourne Mexican restaurant, Mamasita, go up against three remaining home cooks in a bid to make the best Tamales.

  • S02E34 Mexican 4

    • September 20, 2018
    • SBS

    Watch Head Chef Michael Smith from top Melbourne Mexican restaurant, Mamasita, face off against this week’s two final home cooks, Alejandra and Maria, in the ultimate David vs Goliath battle. Can the passion of a home cook’s Pork dish beat a professional chef at the top of his game?

  • S02E35 Restaurant Mamasita

    • September 21, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Melbourne Mexican restaurant, Mamasita. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Chargrilled Corn, Cactus, Ceviche, Lamb Rib Chop, and Chocolate Gordita.

  • S02E36 Vietnamese 1

    • September 24, 2018
    • SBS

    Watch apprentice chef Hannah from top Melbourne Vietnamese restaurant, Annam, go up against four passionate home cooks in a battle of the Rice Noodle Rolls.

  • S02E37 Vietnamese 2

    • September 25, 2018
    • SBS

    Watch station chef Danton from top Melbourne Vietnamese restaurant, Annam, go up against three passionate home cooks in the ultimate Lemongrass Chicken challenge.

  • S02E38 Vietnamese 3

    • September 26, 2018
    • SBS

    Watch sous chef Judy from top Melbourne Vietnamese restaurant, Annam, go up against three remaining home cooks in a bid to make the most delicious Coconut Dessert.

  • S02E39 Vietnamese 4

    • September 27, 2018
    • SBS

    Watch Head Chef Jerry Mai from top Melbourne Vietnamese restaurant, Annam, face off against this week’s final home cook. Things really heat up in the battle of the Hot and Sour Soups.

  • S02E40 Restaurant Annam

    • September 28, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Melbourne Vietnamese restaurant, Annam. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line.

  • S02E41 Greek 1

    • October 1, 2018
    • SBS

    Watch apprentice chef Felicity from top Melbourne Greek restaurant, Elyros, go up against four passionate home cooks in a classic Dips battle.

  • S02E42 Greek 2

    • October 2, 2018
    • SBS

    Watch station chef Sean from top Melbourne Greek restaurant, Elyros, go up against three passionate home cooks in the ultimate Savoury Greek Pastry challenge.

  • S02E43 Greek 3

    • October 3, 2018
    • SBS

    Watch sous chef Hamish from top Melbourne Greek restaurant, Elyros, go up against two passionate home cooks in a bid to make the best classic Yoghurt Dessert.

  • S02E44 Greek 4

    • October 4, 2018
    • SBS

    Watch Head Chef Jarrod Smith from top Melbourne Greek restaurant, Elyros, face off against this week’s final home cook, Yanni, in the ultimate David vs Goliath battle.

  • S02E45 Restaurant Elyros

    • October 5, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Melbourne Greek restaurant, Elyros. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes prepared by the line; Fava, Spanakorizo, Boureki and Bougatsa.

  • S02E46 Spanish 1

    • October 8, 2018
    • SBS

    Watch apprentice chef Manuel from top Melbourne Spanish restaurant, Añada, go up against four passionate home cooks in a classic Croquetas battle.

  • S02E47 Spanish 2

    • October 9, 2018
    • SBS

    Watch station chef Hasanah from top Melbourne Spanish restaurant, Añada, go up against three passionate home cooks in the ultimate Chocolate Dessert challenge.

  • S02E48 Spanish 3

    • October 10, 2018
    • SBS

    Watch sous chef Bella from top Melbourne Spanish restaurant, Añada, go up against three remaining home cooks in a bid to make the best Lamb dish.

  • S02E49 Spanish 4

    • October 11, 2018
    • SBS

    Watch Head Chef Maria from top Melbourne Spanish restaurant, Añada, face off against this week’s final home cook, in the ultimate Paella challenge.

  • S02E50 Restaurant Añada

    • October 12, 2018
    • SBS

    Judge Melissa Leong takes us inside the kitchen of top Melbourne Spanish restaurant, Añada. Melissa and the chefs’ line will reminisce about the week and delve into some delicious new dishes - Smoked Egg Yolk with Purple Congo, Pickled Mussel and Chicharron. Raw Goat with Pine Nuts and Smoked Mullet Roe, Smoked Duck Heart Torrija with Guanciale and Fig Glaze, Baby Snapper with Smoked Bone Pilpil, and Horchata de Chufa Ice cream.