Home / Series / Cool Japan / Aired Order / Season 2013 / Episode 14

Home Cooking

Japanese home cooking enjoys a variety of styles such as Japanese, Western, Chinese, and more. Supermarkets here have an excellent selection of products from vegetables/fish packed in small quantity for single use, some even precooked, to various choices of delis. They even have a section introducing how to cook with seasonal ingredients. There also is an extremely popular website where users could post their original recipes. And we also encountered a home cooking class at an elementary school. By comparing to their own countries, our foreign guests will take on a hot debate over Japanese home cooking!

English
  • Originally Aired May 26, 2013
  • Runtime 45 minutes
  • Network NHK
  • Created May 28, 2013 by
    Administrator admin
  • Modified May 28, 2013 by
    Administrator admin