Coconut, Calamari and Donuts

This episode is locked. New translations may be added.

The chefs must use coconut in their appetizers, calamari in their entrées and donuts with smoked Gouda in their desserts.

English

Originally Aired March 3, 2009
Runtime 45 minutes
Content Rating United States of America TV-G
Production Code CQ0112
Network Food Network
Created May 30, 2011 by
Administrator admin
Modified January 2, 2024 by
capucine196tx9