Follow iconic chefs Neil Perry, Ben Shewry and Peter Gilmore on an indulgent culinary journey to Australia's finest farms, barns and cellar doors to source the best local ingredients for a world-class meal. Revelling in Australia's natural beauty and diversity, the chefs gather produce from across the country before transforming fresh ingredients into a series of delicious dishes in their award-winning kitchens. Culminating in the most ambitious culinary event of their careers, the chefs regroup at the infamous Museum of Old and New Art (MONA) in Tasmania to host a dinner for 250 of the world's toughest food critics.
| Season | From | To | Episodes |
|---|---|---|---|
| All Seasons | |||
| Specials | 0 | ||
| Season 1 | 3 | ||
| Unassigned Episodes | 0 |
| Season | From | To | Episodes |
|---|---|---|---|
| Unassigned Episodes | 3 |
| Season | From | To | Episodes |
|---|---|---|---|
| Season 1 | 3 | ||
| Unassigned Episodes | 0 |
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