Home / Series / America's Heartland / Aired Order / Season 18 / Episode 5

1805

Visit a persimmon farm owned by a family that’s been growing this golden fruit for a century. Our health expert unpacks all the nutritional benefits of persimmons. Discover how to cook a perfectly seared skirt steak with an olive tapenade. See why it takes a lot of trial and error to start a small farm in California these days. Tour a chili farm in the Arizona desert.

English
  • Originally Aired August 30, 2024
  • Runtime 27 minutes
  • Content Rating United States of America TV-Y
  • Network United States PBS
  • Created September 29, 2025 by
    beamer
  • Modified October 5, 2025 by
    beamer