Andrew Zimmern stellt heute die beliebtesten Speisen Shanghais vor: saftige Dumplings mit Schweinefleischfüllung, Hühnchen in Reiswein-Marinade und Lauch-Crêpes. (Text: kabel eins Doku)
Andrew Zimmern introduces the popular tastes of Shanghai, China. From creamy hairy crab and savory pork-filled dumplings to rice wine-soaked chicken and scallion pancakes on the go, cuisine in this big city is sweet and simple.
