Bobby Flay's making it easy to entertain for brunch with a menu of European-inspired small bites that are sure to please any crowd! His tasty brunch includes Calabrian Scrambled Eggs with Jalapeno Pesto Bruschetta, Buckwheat Crepes with Ham, Gruyere and Caramelized Onions and Mini Pumpkin Churros with a silky smooth Chocolate-Espresso dipping sauce. recipes in this episode Buckwheat Crepes with Ham, Gruyere and Caramelized Onions Calabrian Scrambled Eggs with Jalapeno Pesto Bruschetta Mini Pumpkin Churros Chocolate-Coffee Dipping Sauce