It's fiesta time and the chefs are taking on tacos and tequila-themed baskets. Each competitor must make taco-inspired dishes that include a delicious delicacy in the blanco tequila-spiked first round. Two out of the three remaining chefs feel the meat grinder is a must in the second round. Then, a sweet take on taco shells keeps the theme going into the dessert round.

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  • Episode Number 10
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  • Originally Aired Tuesday, September 25, 2018
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  • Last Updated By C20H25N3O
  • Last Updated 08/08/2018 11:49am