Chefs Jason Cox (Opus), Donna Dooher (Mildred’s Temple Kitchen), and David Lee (Nota Bene, The Carbon Bar) heat it up to impress the judges with their fancy food fare.
Three teachers are tasked with the ultimate test - a bake off, but only one will get a passing grade from the judges?
Three mom cooks - Jennifer, Shelley, and Rebecca have free-range of the pantry as they compete for the coveted silver spoon. It’s a scramble to the end in the Cook’d kitchen as only one mom can be crowned “eggscellent” by the judges.
Three dads go grill-to-grill to determine the undisputed BBQ guru. Aldo, Thravas, and Robin sizzle up the competition with some backyard barbie eats for the judges. Who has top ‘cue skills? Only one dad will have the judges asking for more!
Three camp counselors go paddle - to – paddle in the Cook’d Kitchen to produce grub fit for happy campers in hopes of making even happier judges.
Sushi chefs Michelle Curnock (Cooking Toronto), Sang Kim (Yakitori Bar), and Gabe Mensah (Chef Revolution) prepare traditional Japanese delights for the judges. Who will be able to wrap and roll under the pressure and who will get a raw “wet” deal?
Seatbelts ON as three sets of parents test-drive their road-trip goodies in hopes of impressing the judges to avoid getting Cook’d!
Three caterers go head-to-head in the Cook’d kitchen to WOW the judges with their Sweet 16 party cuisine!
Babysitters Jordana, Natasha, and Phelisha are tasked to make movie night eats that won’t keep the judges up after bedtime.
Three short order cooks hash it out in the kitchen with diner food for the judges.
When Mexican cuisine chefs Arturo Anhalt (Milagro), Olivier Le Calvez (El Catrin), and Paola Solorzano (Santo Pecado), cook for the judges will they get an ole or a NO way?
This week Cook’d has GONE FISHING! Cook’s Kristi, Logan, and Mark put it all on the line to tackle food fit for a fishing trip. Will a trip to the pantry be a lifesaver or will it throw their plans for the judges overboard?
There’s no time to noodle around in the kitchen for school cafeteria cooks; Jesus, Leroy, and Sam. They may be used to making large quantities of healthy options for picky eaters, but now their fate rests in the hands of the Cook’d judges. YIKES!
Three nutritionists muscle it up in the Cook’d kitchen preparing wholesome energy-filled dishes. Cooks Denis, Justine, and Sobia freshen things up, but will their sporty food fare score big? Batter up to see who the judges call foul on in the Cook’d
They may rock the block, but can three neighbours create cuisine that can keep the judges from kicking them to the curb in the Cookd’ Zone?
Three coaches face-off and take their best shot at meals fit for a hockey night. Will cooks Brad, Carlee, and Murray make dishes that stick out for the judges or will they face a penalty worse than slashing and get Cook’d?
Whose scone will rule the throne as three pastry chefs knead through the pressure-filled Cook’d kitchen?
No passport required! Three sets of parents dish it out with international flare. Will this be a smooth ride or will there be turbulence in the Cook’d kitchen?
Three winter sport enthusiasts warm up the Cook’d kitchen prepping food fit for the end of a long day on the slopes. Who will win the race and who will wipe-out and get Cook’d?
What’s cooking? Family dinner-the meal with loved ones where the food is predictable and the company meaningful. Three grandparents shimmy from the pantry to the Cook’d kitchen to create a plateful of deliciousness.