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Hot Meat and Cool Veg

This trip, Guy Fieri's firing up meaty meals and veggie specialties. In Modesto, Calif., a funky spot servin' up Portuguese sausage and a lights-out lamb burger. In Oakland, a vegan joint with outrageous okra gumbo and a meatless spin on succulent sandwiches. And in Islamorada, Fla., a carnivore's paradise dishin' out wicked wings and righteous pork rinds.

English
  • Originally Aired April 22, 2016
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Production Code DV2408H
  • Network Food Network
  • Created February 9, 2018 by
    Administrator admin
  • Modified September 18, 2022 by
    capucine196tx9