In this episode Donal meets Nonna Pierina in Graffignano, 80KM north of Rome, on the Lazio Tuscany border. Overlooking fields, forests and rivers this hilltop town has a history dating back to Etruscan times. And has always been renowned for the quality and variety of its produce. Despite its sleepy, rustic appearance, everyone here is on the go, working the land. We will see him pick fresh herbs, olives, incredible vegetables with Nonna Pierina and her neighboor Daniela in Daniela’s incredible garden and vegetable patch. He then collects a very sweet ingredient from a local beekeeper. The afternoon he cooks with Nonna Pierina, but in the end will she like his dish?