Thanksgiving Special - The Veggie Turducken
Filmmaker Scott Moran goes inside Henry Phillips' Kitchen (and bedroom) to get the inside scoop on the man behind the apron.
Halloween Special - Frankenstein Cupcakes
Henry's Holiday Fish Stew
Meet your new instructor! My hard work over the last six years has finally paid off, and the folks at Thrillist have asked me to do a Master Class series. I'm so thankful for the support that I got from everyone to bring me to this prestigious honor. There will be some fantastic high end recipes coming your way! Hell yeah!
Henry Phillips, star of the internet classic, "Henry's Kitchen" now brings us his very own Masterclass. In this Masterclass, Henry shows us everything we need to know about being the master of our green onions. Won't you please join us? Henry Phillips is taking the hilarious Henry's Kitchen to the next level with this on-the-nose take on Masterclass. In every episode of Henry's Kitchen: Masterclass, Henry will share new key tips and tricks to help amateur chefs become master chefs of his level. These instructional cooking videos will show you what to do to nail every recipe, cooking technique, and essential kitchen skills.
100 Tips to Make Better Pasta - Masterclass
How to Make The Best Omelette
Henry Phillips, star of the internet classic, "Henry's Kitchen" now brings us his very own Masterclass. In this episode, Henry teaches us how to make the classic french dessert Tarte Tatin, a simple, apple filled treat that Pavarotti called “The Nectar of the Gods”. Henry Phillips is taking the hilarious Henry's Kitchen to the next level with this on-the-nose take on Masterclass. In every episode of Henry's Kitchen: Masterclass, Henry will share new key tips and tricks to help amateur chefs become master chefs of his level. These instructional cooking videos will show you what to do to nail every recipe, cooking technique, and essential kitchen skills.
Henry Phillips, star of the internet classic, "Henry's Kitchen," now brings us his very own Masterclass. In this Masterclass, Henry shows us how to bulk up for autumn with this quick and easy meal plan. Meal prep for the week with kale, feta, tuna, Greek yogurt, and more with this easy, high-protein recipe. Henry Phillips is taking the hilarious Henry's Kitchen to the next level with this on-the-nose take on Masterclass. In every episode of Henry's Kitchen: Masterclass, Henry will share new key tips and tricks to help amateur chefs become master chefs of his level. These instructional cooking videos will show you what to do to nail every recipe, cooking technique, and essential kitchen skills.
S’mores are a campfire essential. Sure, they can be messy, but they’re worth it. This is the easiest, quickest, and most delicious way to make s’mores. Grab your graham crackers, perfectly roasted marshmallows, and your favorite type of chocolate. Here’s your step-by-step guide to making the perfect s’mores. Henry Phillips is taking the hilarious Henry's Kitchen to the next level with this on-the-nose take on Masterclass. In every episode of Henry's Kitchen: Masterclass, Henry will share new key tips and tricks to help amateur chefs become master chefs of his level. These instructional cooking videos will show you what to do to nail every recipe, cooking technique, and essential kitchen skill.
Wondering how to cook quinoa? The ultimate health grain is much simpler to make than expected. Here’s the easiest way to drain, wash, and cook quinoa. Henry Phillips, star of the internet classic, "Henry's Kitchen," now brings us his very own Masterclass. In this Masterclass, Henry teaches us the proper way to both cook, and pronounce, quinoa. Henry Phillips is taking the hilarious Henry's Kitchen to the next level with this on-the-nose take on Masterclass. In every episode of Henry's Kitchen: Masterclass, Henry will share new key tips and tricks to help amateur chefs become master chefs of his level. These instructional cooking videos will show you what to do to nail every recipe, cooking technique, and essential kitchen skills.
Everyone knows why New York bagels are the best (it’s in the water!), but have you ever wanted to learn how to make them? Henry Phillips will teach you an easy and simple way to make dough the NYC way. Here is the in-depth, step-by-step guide to making bagels at home. Henry Phillips, star of the internet classic, "Henry's Kitchen," now brings us his very own Masterclass. In this Masterclass, Henry shows us how to make authentic New York Bagels right in our own homes.
Happy Holidays from Henry's Kitchen
Lactose Intolerant Ambrosia
Strawberry Cream Mochi Treats
The Viral Flat Croissant
Green Chili Verde French Toast
Make BJ's Famous Pizookie
Featuring Guest Sous-chef Francisco Ramos
Delicious Tomato and Rice With Cheddar
Vegan Shish Kebabs
Bloopers. Outtakes and Bloopers
How do You Cook in Someone Else's Kitchen??
Balsamic Peaches w/ Whipped Ricotta
Green Bean Muffin Cups
Henry Phillips assembles Trader Joe's chocolate haunted house cookie kit. This Halloween special involves careful icing and panel placement, requiring patience and some creative problem-solving. Enjoy the festive atmosphere and DIY tips.
Join Henry in another culinary adventure as he teaches you how to make Twice Baked French Onion Potatoes. Expect technique tips, heartfelt stories, and that signature Henry’s Kitchen blend of deliciousness. Perfect for anyone who’s ever felt lost in the kitchen.
Learn how to make Vegan Duck — Henry’s way! In this episode of Henry’s Kitchen, Henry creates a plant-based version of a classic Chinese dish.
Welcome back to Henry’s Kitchen! In this episode, Henry whips up delicious Keto Peanut Butter Fat Bombs — the perfect low-carb, high-fat snack for anyone on the ketogenic diet. Watch as Henry melts coconut oil and adds a homemade chocolate ganache.This was a lost Henry's kitchen episode, but I'm glad it's been recovered. It serves as sort of a time piece for the pandemic, and also for the keto diet phase. I hope you enjoy!
Learn how to make a Henry’s Kitchen instant classic: Chicken Schnitzel with Spinach Spaetzle—a delightfully “wholesome” Eastern European-style comfort dish. In this episode, Henry walks you through blending fresh spinach, making homemade spaetzle, breading chicken schnitzel, and navigating a few common kitchen challenges.
Learn how to make Henry’s signature Lemony Asparagus Comfort Soup in another instantly classic Henry’s Kitchen episode. In this step-by-step recipe video, Henry walks you through prepping asparagus, making a homemade broth, whisking lemon and eggs, sautéing mushrooms, and bringing everything together into a cozy, tangy, comforting soup.
Henry Phillips' Thanksgiving special features a contest winner assisting in making pumpkin pie from scratch. The process involves oiling and gutting a whole pumpkin before mixing ingredients. Unexpected twists and turns arise during the recipe's preparation.
Learn how to make Henry’s restaurant-style Saag Palak—a creamy spinach and cheese Indian dish—guided by Henry’s signature expertise, cooking tips, and even a cameo from his cat, Roast Beef. In this episode, Henry boils spinach, fries cheese cubes, blends it all together, and turns it into a comforting homemade Saag Palak.
Welcome back to *Henry’s Kitchen*, where chaos meets cuisine. In this episode, Henry attempts one of the most difficult dishes in fine dining: the Fish Wellington. Watch as he skins a fish, layers it with mushroom soup, wraps it in puff pastry, and ultimately turns it into a restaurant-style Wellington—complete with expert techniques and personal commentary.
Watch Henry cure the Hangover Blues with this Nutritious and Delicious original Recipe!
Learn to make the famous German Bierock, just like they eat in Nebraska!
Learn how to make Henry’s Mediterranean Diet Nutrition Bars in this classic episode of Henry’s Kitchen! ????️ Join Henry as he walks you through an unconventional and original healthy snack recipe packed with beans, tuna, blueberries, and other Mediterranean-inspired ingredients—perfect for eating on the go. Expect cooking tips, nutritional talk, and plenty of shared thoughts along the way.
After a long and fulfilling life, Roast Beef has passed. It's very sad, but his time had come. He passed peacefully, and surrounded by loved ones. I guess that's about the best we can hope for. Roast Beef, I was very lucky to have you as a sidekick. Thanks for bringing so much joy.
Learn how to make the ultimate New York Good Luck International Dessert Snack Treat! The Cheese Danish has been around for many years, and enjoyed by many. Watch Henry's expert cooking explaining in action.
Learn how to make amazing BLT sandwiches- the Vegan Way!