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Rika's TOKYO CUISINE: Japanese Vegetarian Cuisine

Learn about easy, delicious, and healthy cooking with Chef Rika! Featured recipes: 1) Shredded Vegetable Salad with Roasted Sesame, 2) Tofu Miso Steaks, 3) Deep-fried and Marinated Vegetables. The theme of this episode is "pressing.

English
  • Originally Aired February 28, 2020
  • Runtime 30 minutes
  • Network NHK
  • Created February 28, 2020 by
    Administrator admin
  • Modified February 28, 2020 by
    Administrator admin