It's all about easy entertaining as Mary McCartney connects with her friend and A-list actress Kate Hudson. Mary shares delicious, simple recipes to serve company, from her Indulgent Shallot Tart to Salt and Pepper Crushed Potatoes with Lemon Dill Mayo. There's also her go-to side, Lemon Garlic Broccolini, and the trick to almost-instant Bananery Ice "Cream." Then it's time for a transatlantic cook-along as Mary makes Maple Vodka Peaches with a splash of Kate's own vodka and Kate's partner Danny serving as her Los Angeles camera crew.
It's a get-together for two with Mary McCartney in London and journalist and TV anchor Gayle King in New York City. Mary makes Sticky Crispy Cauliflower, perfect Pea and Mint Dip, Roasted Tomato and Butterbean Toasts and tasty Lime Toasted Nuts. She's arranged a food delivery for her friend who famously doesn't cook at all, and then together they mix up a delicious new drink, Gayle's Sunshine Mocktail, invented by Mary in honor of her great friend.
Mary McCartney gives a master class in her signature-style easy cooking for her friend Mark Ronson, the supercool DJ, musician and producer. Mary makes Moreish Mushroom Salad Cups, a stunning Shortcut Patisserie Apple Tart and Chili Sweetcorn Fritters. She also makes her mom's much-loved Classic Marinara Sauce, the secret ingredient in the Meatless Marinara Sub Sandwiches that she teaches Mark to make when he drops by to cook and eat.
It's a transatlantic brunch for Mary McCartney and her friends, sisters-in-law Cameron Diaz and Nicole Richie. The menu includes Homemade Granola, zesty Lime Coconut Yogurt, Simple Chia Seed Pudding and Minted Berries, which all come together in a delicious Brunch Bowl. Mary also makes a stunning Deluxe Hash Brown Skillet piled high with Cumin-Spiced Beans and other savory fixins. In Los Angeles, Cameron and Nicole set up with a spread of Mary's recipes and join her to share great eats and the secret to Cameron's Spritzer.
Mary McCartney is remixing the classics with her own spin and uncovering the secrets of her friend and Foo Fighters frontman Dave Grohl's Badass Lasagna. She cooks up Smokey Dogs with all the fixings, a fabulous Chef's Salad inspired by her mom and an incredible Banoffee "Cheese"Cake. Then it's over to Los Angeles for Dave's self-shot recipe video directed by his young daughter and a transatlantic taste-off as Dave and Mary check out each other's eats.
It's all about comfort cooking with the stunning actress Liv Tyler, who drops by to taste test Mary McCartney's new Ultimate Chili "Cheese" Nachos, complete with divine Meatless Chili and fixins. Then Mary shares more incredible feel-good eats, including Turmeric Tofu Noodles, an Open Faced Sandwich inspired by her mom and dad and, for dessert, irresistible Chocolate Very Orangey Cookies the kids love.
Mary Mccartney makes a classic British Roast dinner for her dad, Sir Paul McCartney. She pairs a store-bought roast with homemade sides, including vegan Yorkshire Puddings and Celebration Stuffing. Sir Paul shares his signature cocktail, the Maccarita
Mary McCartney gets together with her good friend Oprah Winfrey to make a new cocktail called a Bright Spirt and Oprah's first homemade dip. Mary also shares hor d'oeuvres including Beet and Carrot Blinis and Baklava Phyllo Cups
It's a family affair when Mary McCartney's sister, the fashion designer Stella McCartney, drops by. They toast with Stella Bellini Twists, sample Jewelled Chocolate Bark Crunch and join forces to make a Roasted Toasted Salad inspired by their mom.
Mary McCartney shares a masterclass in family-style entertaining with her friend Reese Witherspoon. They mix up a Tequlla Sunrise Cocktail, Reese gives Mary's Vegan Party Platter a taste test, and Mary shows Reese how to make luxurious Creamy Green Pasta.
Music legend Bryan Adams joins Mary McCartney for some delicious plant-based cooking, McCartney style. Bryan rolls up his sleeves to help make a super speedy Skillet Flatbread Caponata Pizza before spilling the beans in a quick-fire Q&A. Then, Mary shares her family's favorite comfort snack, a Towering Nacho Traybake, and a taste of her childhood with a quick and easy spin on her Mom's Cream of Tomato Soup, perfect for a picnic in the park with her BFF and Texas lead singer Sharleen Spiteri. No comfort lineup would be complete without something sweet and chocolatey, and Mary's No-Cook Chocolate and Raspberry Tart fits the bill perfectly.
Mary McCartney serves up some out-of-this-world eats that are all grilled and all amazing. First, it's grill time indoors with music superstar Celeste as they cook up Charred Cabbage with Citrus Tahini Dressing and Harissa BBQ Pulled Jackfruit with all the fixings. Then, Mary makes a cookout must-have, her fire-grilled Loaded Double Red Bean Burgers, for the Shire horse team at the Hampton Court Palace Stables. For something sweet, she creates a Grilled Pineapple with Rum Sauce and Ice Cream.
Mary McCartney creates a stunning lineup of quick and easy classic eats with her good friend and incredible actor, Jamie Dornan. Together, they make a glamorous, plant-based twist on steak frites, Mushroom Steak with Chunky Fries and Beurre-Less Blanc Sauce, before things take a surprising turn with Chip Butty sandwiches. Then, breakfast gets a whole lot easier with super simple Banana Sheet Pan Pancakes, and Mary delivers a vegan twist on a Caesar salad to her friend, designer Henry Holland. No McCartney birthday celebration is complete without Mom's legendary Ice-Cream Celebration Cake, a total showstopper that's a piece of cake to make.
Mary McCartney cooks fast and furiously with actor Simone Ashley as they whip up Smoked Tofu Pad Thai in next to no time. Then, Simone mixes up her first cocktail with a spicy, zingy number that she has the honor of naming M's Kick. Mary shares a delicious trio for the ultimate speedy lunch -- Super Quick Bolognese, shortcut Chickpea "Tuna" Salad Sandwiches and sinful Supersonic Chocolate Tortes.
Vegetarian Mary McCartney puts her own spin on American Classics for lunch with her friend, actor Stanley Tucci. She makes easy, healthy eats like Black Bean Burgers, her Auntie's Caraway Slaw and Mom-inspired Nutty Brownie Thins.