Home / Series / Nun's Cookbook / Aired Order / Season 1 / Episode 56

Fukume-ni with Root Vegetables

The chefs of Otowasan Kannonji Temple teach us how to make fukume-ni with root vegetables. This recipe features a full fall harvest―shiitake mushrooms, lotus roots, burdock and sweet potatoes. You'll have to simmer each ingredient individually, which is a time-consuming process, but the rich autumn flavors make it worth the wait!

日本語
  • Originally Aired November 20, 2023
  • Runtime 3 minutes
  • Network NHK World
  • Created May 2, 2024 by
    holynubv3w
  • Modified May 2, 2024 by
    holynubv3w