Reza travels to Jodhpur, the gateway to the Thar Desert, where he meets an ancient desert tribe, the Bishnoi. Reza learns how to prepare traditional recipes and turns these dishes into food fit for royalty at the Umaid Bhawan Palace. Inspired by his findings, Reza cooks Kadhi Pakora, Spiced Vegetables with Polenta and a Tomato & Ginger Chutney.