Host Dani Baker demonstrates how to harvest honeyberries, gooseberries, and rhubarb. There are plenty of late spring chores to do, including pruning suckers, planting licorice, thinning peaches, and re-potting currant cuttings. Dani also travels to Pike Food Forest in Florida, where she and Amanda Pike discuss the importance of attracting pollinators and using trap crops in any climate.