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French Cuisine Made Friendly

Top of the Food Chain is where the stars hang out! First up, we visit with the Food Network's Extreme Chef contestant Jean Paul Labadie for some behind-the-scene insight into the show. Next, we de-mystify French cuisine with Franck Savoy (son of Guy Savoy and Director of Restaurants for Caesars Palace).

English
  • Originally Aired July 7, 2011
  • Runtime 1 minutes
  • Created November 11, 2013 by
    Administrator admin
  • Modified November 11, 2013 by
    Administrator admin