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Big Guys Big Problems

Bobby Flay tackles a suburban Chicago sausage stand when he tries to help make four best friends' opening dreams come true in only three short days. But with clashing personalities, unimaginative toppings, a six-figure bank loan and a stand in need of a serious facelift, Bobby is being thrown into the fire. With only 3 Days to Open will Bobby be able to save this stand?

English
  • Originally Aired August 10, 2012
  • Runtime 45 minutes
  • Content Rating United States of America TV-G
  • Production Code OB0105H
  • Network Food Network
  • Created August 4, 2012 by
    Administrator admin
  • Modified August 4, 2012 by
    Administrator admin