Home / Series / Great Chefs of New Orleans / Aired Order / Season 2 / Episode 5

Chef: Gunter Preuss - Restaurant: Versailles

Appetizer - Bouillabaisse | Entrée - Veal Steaks with Pink Peppercorns | Dessert - Poached Pears.

English
  • Runtime 25 minutes
  • Created December 12, 2016 by
    Administrator admin
  • Modified December 12, 2016 by
    Administrator admin