Joined by a threesome of triples, Bob cooks in 3’s - 3 delicious dishes that only require 3 ingredients. Each of the triplets helps him on a course. It’s the Holy Trinity of meals. Appetizers: Forgotten onion cheese dip, Prosciutto-wrapped stuffed figs Entrée: Macadamia nut-crusted lamb chops Sides: Brussel sprouts with bacon, Orange-mashed yams, Traditional southern biscuits Dessert: Marshmallow pops